Thursday, March 20, 2008

Fried Chicken


Here's a recipe for fried chicken with an oriental touch.

Ingredients:

3 chicken tights.
Wheat flour.

Marinating ingredients:

dash of salt.
dash of pepper.
1 tablespoon juice of a fresh ginger.
1 tablespoon of soya sauce.
1 teaspoon brown sugar.
1 tablespoon of oyster sauce.


Marinate the chicken with the marinating ingredients for at least 1 hour.
Heat up enough oil for deep frying.
Coat the chicken with flour before deep fry.
Should take around 6~8 minutes for the chicken to cook.

Serve on a bed of fresh lettuce.

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